La Porte d’à Côté

Introduction

La Porte d’à Côté

La Porte d’à Côté, located in the heart of Les Deux Alpes, offers a warm and inviting dining experience loved by both visitors and regulars. Specializing in traditional French cuisine, this restaurant is renowned for its flavorful and hearty dishes. Signature highlights include specialties such as côte de bœuf, fondue, raclette, and indulgent desserts like the blueberry tart, a true delight for the taste buds.
The restaurant’s ambiance is often described as family-friendly and welcoming, with attentive service and smiling staff. Guests also appreciate the cozy interior and relaxed atmosphere, making it the perfect spot for a meal with family or friends after a day of skiing or hiking. One guest review sums up the experience perfectly: “Warm ambiance and refined cuisine. The côte de bœuf is exceptional, and the blueberry tart is not to be missed!”
The prices are considered reasonable given the quality and generous portions of the dishes. For fans of mountain gastronomy, La Porte d’à Côté is a must-visit in Les Deux Alpes. Whether you’re looking for a hearty lunch or a delicious dinner, this restaurant promises an authentic and satisfying culinary experience.