Le Petit Charbon de Bois

Introduction

Le Petit Charbon de Bois

Nestled in the heart of Les Deux Alpes, Le Petit Charbon de Bois delivers an authentic alpine experience in a warm and cozy setting. Renowned for its Savoyard specialties, this charming restaurant offers signature dishes such as tartiflettes, fondues, raclettes, reblochonnades, and brazerades, all prepared over charcoal for a distinctive and delicious flavor.
With a capacity of approximately 30 seats, it’s the perfect spot for a convivial evening after a day on the slopes. The rustic, mountain-inspired decor creates an inviting atmosphere, ideal for savoring the rich culinary traditions of the Alps. Every dish is thoughtfully crafted using fresh, local ingredients, ensuring a truly immersive gastronomic experience.
One satisfied diner raved: “This restaurant delivers an authentic Savoyard dining experience with high-quality local ingredients and flawless preparation. The cozy ambiance makes every meal enjoyable.”
Open from Tuesday to Sunday, from 7:00 PM to 10:30 PM, Le Petit Charbon de Bois is closed on Mondays. Reservations are highly recommended, especially during the busy season, to secure your spot at this delightful alpine gem.